American Times Restaurant & Tavern Menu

PATRIOT STACKER

Layers of seasoned chicken & a melted blend of three cheeses, including house-made cheese sauce, grilled to crispy perfection in a warm tortilla, served with sour cream & pico de gallo

THAI CHILI MEATBALLS

House-made meatballs tossed in a Thai chili sauce

LOADED NACHOS

Smothered with melted cheddar jack cheese, sliced jalapeños, sour cream, black olives, pico de gallo, salsa, & chili

STEAK TIDBITS

Marinated steak bits topped with bleu cheese crumbles & scallions, served with toasted garlic crostinis

MOZZARELLA FRITTI

Golden fried mozzarella squares, served with our zesty marinara sauce

MEDITERRANEAN TRIO

Hummus, tzatziki, spicy feta served with warm pita bread, carrots, celery, & cucumbers

FRIED CALAMARI

Tossed with hot cherry peppers & served with house-made marinara & garlic aioli

OYSTERS ROCKEFELLER

(6) Oysters filled with creamy spinach, bacon & parmesan cheese

BAKED CLAMS

(6) Local fresh whole clams with seasoned breadcrumbs & garlic, white-wine butter

SEAFOOD RISOTTO BALLS

Crispy risotto balls filled with shrimp, scallops, & crab served with a rich lobster cream sauce

BANG BANG SHRIMP

Shrimp tempura tossed in bang bang sauce with scallions & a sprinkle of sesame seeds

CRABCAKES

(2) Pan-seared jumbo lump crabmeat served with lemon aioli

RAW BAR SAMPLER

Fresh, chilled, & straight from the coast - 3 clams, 3 oysters, and 3 shrimp, served with zesty cocktail sauce

DRUNKEN MUSSELS

Fresh mussels steamed in a rich, garlicky beer broth with shallots, herbs & a touch of butter. Served with toasted crostinis

12 WINGS

Freshly prepared wings served with carrots, celery &bleu cheese or ranch

25 Wings

Freshly prepared wings served with carrots, celery &bleu cheese or ranch

BONELESS BITS

Freshly prepared wings served with carrots, celery &bleu cheese or ranch

The VIP Classic

8oz. burger topped with our signature marinade, with your choice of cheese

The Montauk

8oz. burger with bacon, cheddar cheese, caramelized onions & topped with house sauce

The South Shore

8oz. burger topped with swiss cheese, sautéed mushrooms, lettuce & tomato

The Rough Rider

8oz. burger topped with provolone cheese, onion rings & chipotle mayo

The Strong Island

8oz. burger topped with pepper jack cheese, fried jalapeños & johnny black BBQ sauce

Fire Island Chicken Chili

served with nachos

GARDEN SALAD

Romaine lettuce, tomato, carrots, red & green peppers, cucumber, & red onion served with a balsamic vinaigrette

FRESH BURRATA & TOMATO

Arugula, burrata, tomatoes, fresh basil, topped with balsamic glaze &EVOO

TNT SALAD

Fried calamari & sliced tuna, baby bok choy, scallions, pickled ginger, topped with sesame seeds & tossed in our Thai chili sauce

COBB SALAD

Chopped romaine lettuce, hard-boiled egg, avocado, tomatoes, red onions, bacon bits and blue cheese crumbles

HAIL CAESAR

Romaine lettuce, creamy caesar dressing, croutons & parmesan cheese

STRAWBERRY FIELDS

Mixed greens, apples, dried cranberries, candied pecans, strawberries with a port vinaigrette

AMERICAN SLIDERS

Burgers served with American cheese on toasted brioche buns

CRABCAKE SLIDERS

Served with chipotle mayo on toasted brioche buns

CHICKEN ALLA VODKA SLIDERS

Mini crispy chicken sliders with vodka sauce & melted mozzarella on toasted brioche buns

BLACKENED TUNA CLUB

Served with tomato, bacon, lettuce & chipotle mayo

LOBSTER ROLL

Fresh chilled lobster tossed lightly in a creamy dressing with a touch of lemon & herbs, served on a brioche hot dog bun

SURF & TURF SANDWICH

Sliced steak, buttered lobster meat, old bay cream sauce & potato chips served on ciabatta bread

CALIFORNIA GOLD

Grilled seasoned chicken, swiss cheese, bacon & crispy onions, topped with honey BBQ sauce served on a pretzel roll

DRUNKEN CHICKEN MELT

Italian breaded chicken cutlet, mozzarella, prosciutto, cherry peppers, vodka sauce & hot honey served on garlic bread

GRILL & GARDEN WRAP

A warm tortilla filled with roasted zucchini, bell peppers, red onion & mushrooms, layered with fresh spinach, crumbled feta cheese & a drizzle of balsamic glaze

HOT HONEY DELUXE

Buttermilk fried chicken, drizzled with hot honey & topped with pickles & slaw served on a toasted bun

WAGYU BEEF HOT DOG

Served on a potato roll with yellow mustard & sauerkraut

THE VANDER BLT

Bacon, lettuce, tomato, red onion & American cheese served on Texas toast

AMERICAN DREAM

Grilled chicken topped with American cheese, lettuce, tomato & lemon aioli

CHICKEN & BROCCOLI

Grilled chicken, jalapeño slices, cashews, sesame seeds, mixed veggies, onion, broccoli & lime ginger soy sauce

FAJITA BOWL

Chicken, shrimp, or steak with rice, onions, peppers, jalapeños, cilantro, cheddar jack cheese, tortilla strips & sriracha crème

HOT & CRUNCHY TUNA

Seared tuna, cucumber jicama mix, scallions, avocado, tamari, tempura onion, sesame seeds, drizzled with sriracha aioli

BLACK TIE PASTA

Blackened chicken tossed in a pesto cream sauce with tomatoes, spinach & onions

VEGGIE PASTA

Caramelized brussels sprouts, onions, tomatoes, & a basil pistachio pesto

PENNE ALLA VODKA

Penne pasta tossed in a creamy tomato vodka sauce with a touch of garlic & parmesan

CRAB-STUFFED SHRIMP POMODORO

Crab-stuffed shrimp with linguine pomodoro

SQUID INK LINGUINE

Calamari, grape tomatoes, garlic, hot cherry peppers, basil & white wine

CRAB SPAGHETTI

Calabrian chili cream, melted leeks & parmesan bread crumbs

KIDS BURGER/CHEESEBURGER

Served with choice of french fries or fresh vegetables

KIDS CHICKEN FINGERS

Served with choice of french fries or fresh vegetables

KIDS GRILLED CHICKEN

Served with choice of french fries or fresh vegetables

KIDS 4OZ GRILLED STEAK

Served with choice of french fries or fresh vegetables

KIDS PENNE PASTA

Served with choice of marinara or butter sauce